The Coffee Safari

The Coffee Safari

Coorg

About This Experience

For those who believe coffee is more than a drink - it’s a journey.

At our 300+ acre Poomaale Collective in Coorg, coffee is grown the way forests intend - under native shade trees, alongside birds, insects, and wild mammals, within one of the biodiversity hotspots in the world. This is not a plantation visit. It’s a rare chance to step into a landscape where coffee and wilderness exist together.

Because farming here is forest-first and slow, biodiversity thrives, and that biodiversity shapes every cup. Soil health, shade, rainfall, fermentation, and time come together to create coffees that are complex, balanced, and deeply rooted in place. This is specialty coffee at its source - unhurried, intentional, and alive.

Over the experience, you’ll walk rainforest trails, handpick cherries, explore processing and fermentation, and brew coffee right where it grows. You’ll taste coffees in different stages of their journey while being part of a mesmerizing landscape. Explore waterfalls, hike to Shola grassland and have picnic by the stream!

Designed for coffee lovers, slow travellers, couples, and curious families, the Coffee Safari is a rare blend of learning, wilderness, and luxury - where we get access to something most people never get to see.

Join the Coffee Safari. Come experience the wild side of specialty coffee

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Day 1

Safari Begins

Arrival at Poomaale Collective

Settle into a 300+ acre rainforest where coffee grows wild

Meet fellow coffee travellers

Ice breakers, conversations, stories, and introductions.

Explore the waterfall

A first taste of the terrain that shapes every bean.

Bonfire Evening

Slow, warm, and the perfect start to the days ahead.

Day 2

From Plant to Process

Walk the coffee trails

Step into the plantations where coffee grows in harmony with biodiversity.

Learn Harvesting

Handpick ripe cherries and understand how farmers read the forest.

Processing & fermentation

Learn pulping, washing, drying and explore the art and science behind fermentation.

Nature walks between sessions

Birdlife, insects, flowers - the forest reveals a little more each time.

Night Walk

Explore the nocturnal life

Day 3

Flavours & Forest

Cupping sessions in the wild

Taste coffees at different stages

Outdoor brewing rituals

Brew in stunning locations - streams, viewpoints, quiet forest corners.

Slow explorations

Hike to Shola Grasslands

Barbecue night

Sit by the fire and treat your taste buds

Day 4

The Final Pour

Morning Nature Walk

A quiet goodbye to the rainforest and its residents

Reflections

Share learnings, flavours, memories - and what coffee means to you now

Departure after breakfast

Safari complete, perspective changed.

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